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The PECB Certified ISO 22000 Foundation training course covers the fundamentals of food safety management as well as an overview of the ISO 22000 requirements.
By taking this course, you will learn the various aspects of an ISO 22000-based FSMS. These include top management commitment, food safety policy, work environment, operational controls, PRPs, traceability, hazard controls, performance evaluations, and continuous improvement.
Fees
€380.00 per student exc. VAT
COURSE OUTLINES
Duration
Up to six months
Learning Objectives
This training course enables you to:
- Get acquainted with the fundamental concepts and principles of ISO 22000.
- Understand the requirements of ISO 22000 for a food safety management system (FSMS).
- Understand the basic approaches, methods, and practices that can be used for the implementation of FSMS.
General Information
- Certification and examination fees are included in the price of the training course.
- PECB will provide training material of over 200 pages of information and practical examples.
- An attendance record worth 14 CPD (Continuing Professional Development) credits will be issued to participants who have attended the training course.
- In case of exam failure, the candidate can retake the exam once for free within 12 months of the initial exam date.
COURSE DETAILS
Course Agenda
Introduction to food safety, FSMS, and clauses 4–6 of ISO 22000
Clauses 4–10 of ISO 22000
Certification exam
Examination
The PECB Certified ISO 22000 Foundation exam fully meets the requirements of the PECB Examination and Certification Program (ECP). It covers the following competency domains:
Domain 1: Fundamental principles and concepts of food safety and food safety management systems.Domain 2: ISO 22000 requirements for a food safety management system – Clauses 4 to 10.
Who should attend?
- Managers or consultants involved in food safety management.
- Individuals wishing to get acquainted with the ISO 22000 requirements for a food safety management system.
- Personnel responsible for maintaining conformity to the ISO 22000 requirements in an organisation.
- FSMS implementation team members.
- Individuals wishing to pursue a career in food safety management
PREREQUISITES
No prior knowledge is required
FEES & FUNDING
Through the Get Qualified Scheme, students benefit from tax credits of up to 70% of their course fees after successful completion. Our team can assist you with applying for the Get Qualified scheme when undergoing training at the NOUV Academy.
Businesses seeking to train their staff can benefit from the Investing in Skills Scheme, a government incentive designed to provide support to companies to increase the productivity and adaptability of individuals that are active in the Maltese labour market. Our team will assist you in accessing applicable schemes when enrolling your staff in training courses through the NOUV Academy.